Mix for Sicilian granita chocolate scented is the authentic Sicilian granita ready to eat.
The granita is liquid and can stay at room temperature. To make this liquid, it is necessary to put the box inside your freezer for about an hour, after which the mixture must be moved after half an hour and you can choose the preferred texture of granita to consume
The final step is to remove the box from the freezer, exit the mixture and pour it to taste.
Here is our chocolate flavored Sicilian granita. A typical Sicilian dish that thanks to the magic of the gorgon, you can have at home without the aid of temperature control and total freedom of use. The myth to which we dedicate this product is that praised by the traditional “Opera dei Pupi”, or the maximum representation of the Sicilian cultural landscape. In fact, we want to invite you to convey the idea of tasting this granita while watching the traditional “Opera dei Pupi”, immersed in the panorama of the Sicilian territory; just as if you were in the streets of Palermo.